Classic Hot Chocolate Trio

Classic Hot Chocolate Trio

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$54.00
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$54.00
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Our Classic Hot Chocolate Collection features three flavors of premium hot chocolate mix; ideal for creating a luxurious cup of hot chocolate or a Liquid Truffle!

Each cylinder makes approximately 8 servings.

Ingredients

Classic Hot Chocolate Mix: powdered sugar (sugar*, tapioca starch*), dark chocolate (cacao, sugar*, cacao butter*), cacao powder*, sea salt.

Vanilla Bean Hot Chocolate Mix: powdered sugar (sugar*, tapioca starch*), dark chocolate (cacao, sugar*, cacao butter*), cacao powder*, sea salt, vanilla beans.

Cinnamon Hot Chocolate Mix: powdered sugar (sugar*, tapioca starch*), dark chocolate (cacao, sugar*, cacao butter*), cacao powder*, cinnamon, sea salt.

*organic

Net Weight

Entire Set: 25.2 oz (720g)
Each Cylinder: 8.4 oz (240g)

Allergen Notice

Made in facility that handles tree nuts, wheat, milk, eggs & peanuts. May not be suitable for people with allergies to these foods.

Classic Hot Chocolate Trio

Classic Hot Chocolate Mix
Our Classic Hot Chocolate features chocolate that we craft from directly sourced cacao, combined with organic cacao powder and organic powdered sugar. The resulting hot chocolate is an updated version of a classic - rich, thick, and deeply chocolatey. Intensely satisfying prepared with whole milk, and equally delicious with plant based milks.

Vanilla Bean Hot Chocolate Mix
This hot chocolate features premium vanilla beans direct sourced from Semuliki Forest, located in Bundibugyo, Uganda. Latitude Trade Co., the company that processes and exports this vanilla, is a registered B Corporation, like French Broad Chocolates. Not only do we source vanilla from this sustainable business, but also cacao!

Cinnamon Hot Chocolate Mix
We source our cinnamon from our friends at Burlap & Barrel, who source single-origin, beautiful spices directly from artisan farms around the world. Their Royal Cinnamon is an heirloom variety, and exemplifies the intense sweetness and spiciness for which Vietnamese cinnamon is prized.

How to Make the Perfect Cup

How We Make Our Hot Chocolate