Collection: Chocolate Bars
Bean-to-bar since 2012: we roast the cacao, grind it, and mold every bar in our Asheville chocolate factory.
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Uganda Dark Chocolate 70%
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Nicaragua Dark Chocolate 70%
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Dominican Republic Dark Chocolate 70%
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Sea Salt Dark Chocolate 70%
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Whiskey Barrel Dark Chocolate 69%
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Scorpion Pepper Dark Chocolate 72%
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Hazelnut Milk Chocolate 45%
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Brown Butter Milk Chocolate 45%
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