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Cabernet and Anise

 
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A reduction of Bacchus Cabernet Sauvignon (Napa, CA), gently infused with organic star anise, in a Peruvian dark chocolate ganache. (w/ dark chocolate star)
65% cacao Peruvian dark chocolate (Peruvian cacao beans, cane sugar, cocoa butter, soy lecithin), 65% cacao dark chocolate* (cacao liquor*, cane sugar*, cocoa butter*, cocoa powder*, vanilla*), cream* (cream* (milk), sea vegetable-based carrageenan), cabernet sauvignon, Homestead Creamery butter (milk), star anise*. *certified organic Allergy Note: all products may contain traces of tree nuts, dairy, soy, sesame, and love.
We encourage you to taste in at least two bites. Notice as your first impression gives way to a more complete picture. Close your eyes and inhale deeply. Coat your whole mouth with chocolate, and exhale through your nose to fully release the aromatics. Some of the flavors unfold in layers, with the finish lasting long after you’ve taken a bite.

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